What I would cook for Patrick Cantwell.
You may have recalled my mention of the Mr. Patrick Cantwell after I attended my first Round Rock Express game over Memorial Day Weekend. Cantwell is a fine, fine looking catcher and isn’t so bad at batting, either. He’s 26, from New York, and I wouldn’t mind cooking him dinner… more than once.
Sure, I bet he lives in the Austin/Round Rock area and could get a delicious meal just about anywhere – there is a Salt Lick right outside of the stadium, afterall. But who doesn’t love a good, homecooked meal?
And that, my readers, is what I’d like to give away today: organic ingredients for meals delivered right to your door, for FREE! I’ve been ordering from Green Chef for six months now, and I love it. You get to choose how many meals (by meal they mean serving) you want delivered, and set your preferences. You can change your food preferences as often as you want, or skip weeks if you’re not feeling it, and there’s NO penalty for it.
I generally have my preferences set on “omnivore” and I get ingredients for 6 meals each week; however, most of the time, it ends up being enough ingredients for 9 meals. Usually the box (which is right on my doorstep and packed with ice packs) has two recipes with meat, and one vegetarian. Some of my favorite meals I’ve gotten so far include:
- Shrimp Fettucine Alfredo with Tomatoes and Snap Peas
- Poached Tuna Salad, with Spinach Salad and Olive & Red Pepper Couscous
- Chickpea Shawarma Salad, with Cucumber & Tomato Millet, Olives & Pine Nuts
- Sweet & Sour Chicken with Black Quinoa, Edamame, Ginger, Pineapple & Pepper
- Greek Gyro Flatbread with Baba ghanoush, Ground Beef, Tzatziki & Feta
- Pumpkin-Stuffed Shells with Spinach & Walnut-parsley Pesto, Orange-chard Salad
So, you’ll get the ingredients and then you cook the meals at your leisure. All of the ingredients are pre-measured, and organized with color-coordinated labels. Some of the ingredients are even prepped for you (chopped, mixed, etc.), so it makes the meals pretty fool-proof. But seriously, no catch with the free meals – I really just want other people to try this delicious stuff!
I have one free gift to give away, so if you’re interested, shoot me your email address using the form at the bottom of this post. I’ll draw numbers tonight at 10pm Central time, and the winner will get an email from me with your code for the free meals.
In the meantime, I’ve got the recipe for this fantastic burger I’m going to make for Patrick Cantwell on our fantasy date, where of course, he’s going to fall madly in love with me.
Posted on June 13, 2016, in The Recipe and tagged baseball, blog, blogger, burger, cooking, delivery, food, foodie, giveaway, green chef, Holly A. Phillips, organic, recipe, Round Rock Express, texas, The Bitter Lemon. Bookmark the permalink. Leave a comment.