Real Simple

The Recipe by thebitterlemonApril 5, 2016April 3, 2016

What I’m eating this week…

I’ve been eating 90% of my meals from Green Chef for the last few months (catch a recap of how much I love it here). To say the least, it’s really convenient, delicious, healthy, and affordable. I’ve really come to rely on that box of ingredients at my doorstep every Friday evening. But last Friday, […]

Light Pulp by thebitterlemonSeptember 3, 2015September 2, 2015

Office life: a lot like school?

Over these last few months, I’ve been thinking a lot about the different jobs I’ve had. I got my first job at 16, working as a hostess for Outback Steakhouse. At the time, I didn’t think I made much money, but looking back, the gig wasn’t so bad (restaurant minimum wage plus tip share). My […]